Red Vine Licorice Cupcakes
If you’re from the East Coast, it’s very possible you have no idea what a Red Vine is (if you do, I’m sorry for making the assumption about… Read More »
Chocolate Galore!
I’m your basic chocolate lover! I love to eat and bake sweet chocolate desserts like chocolate chip cookies, brownies and ganache and sometimes, I even experiment with savory… Read More »
Vegetarian “Frito” Pie
My sister, Francine, is visiting from Seattle and I wanted to make something special for dinner that would really impress her. Not too long ago, she mentioned a… Read More »
Feature Friday is Here!
Who’s ready for Feature Friday? Submit your favorite unique and interesting recipes for the chance to be featured on Kitchen Tested! Every Friday, a new recipe will be posted on Kitchen Tested but… Read More »
S’mores in the Kitchen
Check out my latest guest blog post, S’mores in the Kitchen, on Cook Kosher! Here’s a taste of what you’ll see… Summer is coming to an end and I… Read More »
Roasted Poblano and Heirloom Tomato Salsa
For years, I’ve been watching Bobby Flay on the Food Network as he cooks poblano peppers every way he knows how. He chars the skin over an open… Read More »
Finger Lime Cupcakes
No, finger limes are not made from real fingers (thanks for Facebook comment, Mayer). This rare and tiny lime, nicknamed the “caviar lime,” is a very special citrus… Read More »
Swiss Chard Moussaka
For weeks, Justin has been telling me to check out the Farmer’s Market in Grant Park, which is like 10 minutes from my house. It’s only around on… Read More »
Ghost Chili Dogs
Yeah, there are almost no words to describe this Fourth of July chili dog…but don’t worry, I found a few! I hope you like spicy food because this… Read More »
Nectarine Pickles
Don’t be afraid! I didn’t actually make pickles and nectarines, although I think that sounds kind of good. What you are looking at is a jar of pickled… Read More »
