The Kosher BLT Sandwich
I’ve never had a BLT before. Since bacon isn’t kosher, I guess I always figured a sandwich filled with lots of crunchy bacon would be off the table… Read More »
Peanut Butter Chocolate Chip Hummus
Please don’t think I’m crazy! I mean, you can think I’m a little crazy, but this peanut butter chocolate chip hummus is not as insane as it sounds!… Read More »
Etrog Drop Candy Cookies with Etrog Salt
If you’re wondering what an etrog is, I’m here to answer all of your questions! The etrog is a citrus fruit used in rituals during the holiday of… Read More »
Jamaican Jerk Chicken Nuggets with Chocolate BBQ Sauce + a Truffle Giveaway!
Dear Coco, Thank you for inviting me in to your chocolate world, transporting me with your rich and unique truffles and bold global flavors! With every bite of… Read More »
Jamaican Hot Pepper Jam
I have a habit of buying random groceries that I seriously don’t need! I’m sure most of us shop beyond our grocery lists but I actually make it… Read More »
How to Make Your Own Butter & A Buttermilk Chess Pie
Heaven truly is a taste of homemade butter! And you’re closer than you think. Turning heavy cream in to whipped buttery goodness is only 30 minutes away. All… Read More »
50 Shades of Grey Sea Salt Knotted Pretzels
Fifty Shades of Grey. Nuff said. Okay, maybe I’ll elaborate a tiny bit, although Kitchen Tested is rated PG so I can’t say too much. Just this: Go… Read More »
Miso Chicken Ramen {Feature Friday}
I’ve been neglecting Feature Friday lately and I have some wonderful recipe submissions to share with all of you! So congratulations to Robin Nider, this weeks Feature Friday guest post… Read More »
Duck Fat Pancakes
The key words here are Duck and Fat! Need I say more? Okay, so I will say more because that’s what I do…but I don’t really need to!… Read More »
Osso Bucco
Sometimes a recipe doesn’t need the all the bells and whistles. Sometimes the ingredients are so fresh and flavorful that the recipe just speaks for itself. Welcome to… Read More »
Hi, I'm Melinda. Welcome to Kitchen Tested! I love to cook original, experimental and adventurous recipes and make them accessible for your own kitchen. And to top it all off, everything is kosher! 
