Pomegranate BBQ Chicken
Okay, I’ll admit it. Sometimes (a lot of times) I use store-bought barbecue sauce. There are some pretty incredible flavors out there and I don’t always want to… Read More »
Fig and Honey Tarte Tatin
Making a tarte tatin has been on my to-do list for waaaaaaaaay too long! That’s a lot of a’s, right?!? I guess the idea of a fancy schmancy… Read More »
Roasted Smashed Potatoes with Leeks
Today is a great day because I get to write a recipe over on Busy in Brooklyn! Basically, you all want to be me today! Chanie is one of the… Read More »
Apple Cinnamon Oatmeal Cookies
So BEYOND excited to have this guest post from Melissa (Lil’ Miss Cakes) on my blog today!!! Melissa mentions below that we met through food blogging but I… Read More »
Peaches and Cream Cookies
So really, do I need to write an intro for this girl??? Okay, maybe a short one (maybe not so short?) because I’m crazy excited that she wrote… Read More »
Roasted Garlic & Mushroom Spaghetti Squash Casserole {dairy free}
A few years ago, I wrote a recipe for Joy of Kosher Magazine that was a huge hit. Caramelized onions and mushrooms with spaghetti squash, tomato sauce and eggs. Sounds simple… Read More »
Optavia Biscuit Pizza
Not only am I a food blogger, photographer and recipe developer…I’m also a certified health coach! I’ve lost over 20 pounds eating 5 portioned Fuelings and 1 healthy… Read More »
Roasted Carrots with Ras El Hanout and Ginger
The lovely, elegant, brilliant and beautiful Liz Rueven from Kosher Like Me is next up with a guest post while my house is under construction and I am… Read More »
Beet Tahini Smoothie
This girl needs no introduction because she is just that awesome and her intro says it all…oh, and we share a love of rainbows that knows no bounds! … Read More »
